Comments on: Toasted Oatmeal with Strawberry Chia Jam and Coconut Whipped Cream

By: Madison

Madison — Mon, 28 Apr 2025 14:22:25 +0000

In reply to Madison. lushious*

By: Madison

Madison — Thu, 20 Mar 2025 18:05:16 +0000

This was a lucious way to have oats! Absolutely delicious! I will say that next time I’ll make at least a double batch since this is quite a mess to clean. However, well worth it!

By: Joyce McClain

Joyce McClain — Fri, 31 Jan 2025 16:37:53 +0000

I just discovered your posts. They look great and I was going to try the toasted oatmeal w/strawberry chia jam tomorrow but I have steel cut oats. I don’t think that is what you used because they cooked in 7 minutes. Can you (or have you) ever used steel cut oats? If so, do you cook them differently. Thank you! Joyce

By: Kate

Kate — Wed, 24 Apr 2024 20:06:57 +0000

In reply to Blythe. That's great to hear, Blythe!

By: Blythe

Blythe — Sun, 21 Apr 2024 03:48:21 +0000

The recipe is absolutely indulgent and delicious! I’ve never made toasted oats but the texture difference is really nice and not too much effort. I just used store bought coconut whip but otherwise made as written. Will definitely make again

By: Mackenzie Lott

Mackenzie Lott — Fri, 02 Apr 2021 17:15:13 +0000

What is the serving size for this dish in ounces, does anyone know?

By: Kate

Kate — Tue, 16 Feb 2021 02:29:24 +0000

In reply to Ken Maher. Hi, I recommend best results as I listed in the recipe, sorry!

By: Ken Maher

Ken Maher — Thu, 11 Feb 2021 00:19:21 +0000

I’m wondering if you think that the honey, maple syrup, or agave nectar are necessary for the “jammy” effect of this recipe. I often get an unwelcome red skin flush from these sweeteners. I’d like to try pure stevia instead–not the common commercial kind that’s usually laced with maltodextrin, but the pure stuff. If you think that might work, how much stevia would you use?

By: Kate

Kate — Mon, 01 Feb 2021 20:23:38 +0000

In reply to Prisha. Wonderful, Prisha! Thank you for your review.

By: Prisha

Prisha — Sat, 30 Jan 2021 17:32:20 +0000

I loved the chia jam! I mixed it with some cashew milk and extra chia seeds to make a creamy strawberry pudding! The oatmeal kind of had a strawberries and cream flavor.