Comments on: Perfect Roasted Beets https://jyotirecipe.pages.dev/perfect-roasted-beets/?adt_ei=*|EMAIL|* Whole Foods and Vegetarian Recipe Blog Mon, 02 Nov 2026 04:10:02 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Jana https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-946688 Mon, 02 Nov 2026 04:10:02 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-946688 So good! Just tried tonight and too bad it was late, I would have eaten more haha. Will be trying with feta (or goat cheese) and roasted pecans and drizzle honey. Can’t wait! Five stars!


]]> By: Maren https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-946194 Sat, 17 Oct 2026 18:50:56 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-946194 This recipe is wonderful. I took them to a potluck, and everyone jumped on them. Lowering the temperature for beets made them cook perfectly. I drizzled with olive oil and then sprinkled Lipton dry onion soup mix on them. They were awesome!

]]> By: Amy https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-945320 Sun, 20 Sep 2026 19:57:58 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-945320 In reply to Marie.

Question. You made a list of things that pair well with these beets. Some I believe you would toast with the beets (carrots, onions, herbs) and others you would add after roasting (cheeses), but what about the nuts? Probably add after roasting? And you mention lemon and orange. Do you mean the juice of? Or the actual fruit cut in wedges and toasted with? I have made the simple version already and loved. Am making again and some of the pairing suggestions are very intriguing!

]]> By: Cookie and Kate https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-942319 Thu, 06 Aug 2026 14:10:53 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-942319 In reply to Anna.

Hi Anna, these are a great option for meal prep! They are great for 4-5 days in the refrigerator.

]]> By: Anna https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-941972 Sat, 01 Aug 2026 09:48:27 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-941972 I’m going to make these tomorrow, I love roasted beets but I’ve never tried them this way!
How long will these be good in the fridge if I want to use them for my meal prepping?

]]> By: marian m morrison https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-940131 Sun, 05 Jul 2026 20:55:00 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-940131 I usually leave the beets who…pressed for time, so i cut them and left the peels on…they were great and they were from our garden

]]> By: Evelyn Adrian https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-939902 Thu, 02 Jul 2026 00:57:57 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-939902 I sliced the beets a bit too thin the first time and got beet chips, which were still delicious. I’m reducing the time if I make them too thin again.

]]> By: Cookie and Kate https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-931927 Sat, 18 Apr 2026 19:35:40 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-931927 In reply to Natalie Early.

Hi Natalie, the beets are fine to make the day ahead, and they can be eaten warmed up or cold in a salad.

]]> By: Natalie Early https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-931778 Fri, 17 Apr 2026 18:32:20 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-931778 Can the beets be made the day before or do they have to be made same day?

]]> By: Fran https://jyotirecipe.pages.dev/perfect-roasted-beets/comment-page-4/#comment-930349 Sat, 04 Apr 2026 05:44:32 +0000 https://jyotirecipe.pages.dev/?p=38084#comment-930349 I’ll give the roasted beets a try. No foil is good!

]]>