Comments on: Hasselback Potatoes https://jyotirecipe.pages.dev/hasselback-potatoes/?adt_ei=*|EMAIL|* Whole Foods and Vegetarian Recipe Blog Wed, 02 Jul 2025 16:58:04 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Patricia Otts https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-897661 Wed, 02 Jul 2025 16:58:04 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-897661 EXCELLENT POTATOES

I used Earth Fresh Organic Yellow Potatoes and non dairy butter and Oh My they were delicious! While my potatoes were smaller than the recipe called for, recipe worked great. I used my electric counter oven. I also did not have chop sticks so I used a wooden handle from a small spatula to keep from cutting through. Thank you for this amazing recipe. A Definite keeper.


]]> By: Kathryne Taylor https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-889178 Wed, 23 Apr 2025 16:36:03 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-889178 In reply to Theresa.

Theresa, that’s fantastic to hear! Thank you so much for taking the time to report back. I’m glad the potatoes were a hit.

]]> By: Theresa https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-888592 Fri, 18 Apr 2025 22:11:32 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-888592 I did this for the holiday and it was simply a success. I was worried about slicing but the chopstick method was perfect (I’m sure it also helped that I used a newly sharpened knife!) I had to make a lot so I placed the potatoes all together in a 9×13 glass casserole and baked it that way. It came out beautifully and made a great presentation at the table. My guests were quite impressed. Thank you so much for sharing this!

]]> By: Deb Armstrong https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-882336 Mon, 10 Feb 2025 01:53:42 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-882336 recipe looks great but can’t get the video for Hasselback Potatoes to come up?

]]> By: Sherri https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-882158 Sat, 08 Feb 2025 03:12:51 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-882158 These potatoes were amazing! No chopsticks so I used the wooden spoons, they worked perfectly.
We will make these again and again.
Thank you for mentioning the left handers! Nice to see in a right handed world.

]]> By: Asta https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-882130 Fri, 07 Feb 2025 19:45:15 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-882130 Put the potato in a wooden spoon and slice it. Or if you don’t have a wooden spoon perhaps you have two kitchen utensils with wooden handles, then put the potato between the handles. But a wooden spoon is the best. No need to make the potato flat.
You can also put som breadcrumbs in the butter you use at the end. Will give you a little crunch.
Tips from Sweden, birthplace for Hasselbackspotatis. Hasselbacken is located in Stockholm by the way.

]]> By: GTF https://jyotirecipe.pages.dev/hasselback-potatoes/comment-page-1/#comment-882070 Thu, 06 Feb 2025 22:32:35 +0000 https://jyotirecipe.pages.dev/?p=45666#comment-882070 Could you use a spiralizer to prep the potatoes for this?

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