Comments on: Easy Romesco Sauce https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/?adt_ei=*|EMAIL|* Whole Foods and Vegetarian Recipe Blog Sun, 21 Jun 2026 21:39:54 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Gena C https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-938918 Sun, 21 Jun 2026 21:39:54 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-938918 Quick and easy Romesco sauce that’s also delicious!


]]> By: Cookie and Kate https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-938742 Sun, 21 Jun 2026 03:39:13 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-938742 In reply to Jenny.

Hi Jenny, yes you can bring it in a cooler.

]]> By: Jenny https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-937640 Thu, 11 Jun 2026 10:49:46 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-937640 Love this! Going away for weekend can I prep this in advance and bring along in sealed tub in cool bag?

Thanks

]]> By: Cookie and Kate https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-937402 Mon, 08 Jun 2026 01:11:03 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-937402 In reply to Walter MacAulay.

Thank you for the suggestion, Walter.

]]> By: Walter MacAulay https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-937240 Fri, 05 Jun 2026 11:06:47 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-937240 Please give recipes in metric, too. I just can’t use volume when weight makes more sense. Thanks

]]> By: Cookie and Kate https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-934229 Mon, 04 May 2026 02:45:57 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-934229 In reply to Nina.

Hi Nina, thanks for sharing! I’m glad you were able to make it work.

]]> By: Nina https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-933463 Thu, 30 Apr 2026 01:56:25 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-933463 This is an odd rating because I couldn’t follow the recipe because I have a bad garlic intolerance and my husband is allergic to nuts, so I make my romesco with roast pepitas and a touch of horseradish for a little bite. But I had not used dried tomatoes before and that was a game changer. Thanks for the idea.
And I freeze it in small amounts for cooking-for-two recipes.
I’m writing in case anyone with either of our food issues would like to try the pepitas or horseradish.

]]> By: Audrey Mstgeson https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-932597 Wed, 22 Apr 2026 20:59:52 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-932597 The romesco sauce was easy to make have never made this before.

]]> By: Kathleen https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-931409 Mon, 13 Apr 2026 20:03:15 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-931409 Crazy good! I made this for a person with diverticulitis so I processed the almonds into a butter before adding anything else. I also used sundried tomatoes, unrinsed, oil & all and decreased the olive oil to 1/4 c. The recipe turned out great!

I put the sauce on homemade pizza dough & made a lamb sausage & red onion pizza with goat, provolone, & mozzarella cheeses.

Next time I’ll make a larger pizza crust and wrap myself up in the mix!

]]> By: Rachel https://jyotirecipe.pages.dev/easy-romesco-sauce-recipe/comment-page-4/#comment-929947 Tue, 31 Mar 2026 03:52:54 +0000 https://jyotirecipe.pages.dev/?p=33428#comment-929947 Delicious! I didn’t have smoked paprika but it turned out great without it.

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