Comments on: Blistered Green Bean and Corn Quinoa Salad https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/?adt_ei=*|EMAIL|* Whole Foods and Vegetarian Recipe Blog Thu, 03 Sep 2026 20:19:32 +0000 hourly 1 https://wordpress.org/?v=7.0.4 By: Cheryl https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-944418 Thu, 03 Sep 2026 20:19:32 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-944418 Lovely! I used herb and garlic feta cheese and added a rinsed can of garbanzo beans that I had soaked in the dressing for an hour or two. The dressing was a little sharp for my taste so didn’t add to the entire salad (other than that which coated the beans), and my hubby tossed additional dressing into his. Can easily imagine other vegies (chopped peppers, summer squash) added to this as well, which I’ll probably do next time. Thanks for sharing!


]]> By: Sherry https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-943507 Sat, 22 Aug 2026 20:29:23 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-943507 This was so tasty! Definitely going to be a favorite during summer.

]]> By: Milica https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-941352 Wed, 22 Jul 2026 20:46:11 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-941352 Excellent! Great combination of tastes. And amazing dressing – this is the first salad with kinoa ever that I do not miss any taste and flavour.

]]> By: Betsy https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-939779 Mon, 29 Jun 2026 14:04:42 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-939779 In reply to Cookie and Kate.

Thank you!

]]> By: Cookie and Kate https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-939669 Sat, 27 Jun 2026 18:32:01 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-939669 In reply to Betsy.

Hi Betsy, I think it is good both warm and chilled.

]]> By: Betsy https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-939600 Fri, 26 Jun 2026 16:18:20 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-939600 Do it serve it hot or chilled?

]]> By: Leanne Woodall https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-931436 Tue, 14 Apr 2026 01:54:54 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-931436 So delicious! I added some rice vinegar when I served it because my lemon wasn’t as tart as like. This is a great recipe for meal prep!

]]> By: Cookie and Kate https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-908398 Wed, 03 Sep 2025 03:09:10 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-908398 In reply to Sara L.

Hi Sara, I’m glad it was good with the farro! Thanks for taking the time to share.

]]> By: Stacy https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-908020 Sun, 31 Aug 2025 01:23:45 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-908020 This was delicious!!! I wish I cooked my green beans a bit longer but otherwise it was perfect. I used the frozen basil cubes from Trader Joe’s and they blended perfectly into the dressing.

]]> By: Sara L https://jyotirecipe.pages.dev/blackened-green-bean-and-quinoa-salad/comment-page-2/#comment-907815 Fri, 29 Aug 2025 00:06:55 +0000 https://jyotirecipe.pages.dev/?p=6253#comment-907815 Made this today with friends visiting for dinner. I was out of quinoa, so I used farro instead. Was delicious! Love the varied textures. Will definitely make again. Thank you Kate

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